Baba Ghanoush Etymology

Baba Ghanoush is a very popular appetizer and dip in the Middle East. Its smoky, rich flavor of the eggplant goes well with wedges of pita bread or with raw vegetables. Try using it as a sandwich spread or rolled up in wraps.Baba Ghanoush

Baba Ghanoush
Ingredients :

•    Eggplant, Italian — 3
•    Garlic, minced — 2-3 cloves
•    Lemon, juice only — 1
•    Tahini (sesame paste) — 2 tablespoons
•    Salt — 1 teaspoon

Baba Ghanoush
Method :

•    Preheat oven to 400°F. Place the eggplant on a baking pan and roast in the oven until cooked through, about 45-60 minutes. The eggplant should collapse when it is removed from the oven and begins to cool.
•    Cut the eggplant in half and remove the pulp. Place the pulp, garlic, lemon juice, tahini and salt in a food processor or blender and and process until smooth.
•    Remove to a serving bowl, adjust seasoning and drizzle olive oil over the top. Sprinkle with parsley and serve

Baba ghanoush etymology


Baba ghanoush - wikipedia, the free encyclopedia, Baba ghanoush (arabic بابا غنوج bābā ghannūj, also appears as baba ganush, baba ghannouj or baba ghannoug) is a levantine dish of eggplant mashed and mixed. Baba ganoush recipe | david lebovitz, This baba ganoush recipe is a favorite vegetarian dip & spread made of roasted eggplants, tahini and garlic from david lebovitz chef & author of the sweet life. Baba | define baba at dictionary.com, Kind of plum cake, 1827, from fr. baba (19c.), said by fr. etymology dictionaries to be from polish baba..

tags : Baba Ghanoush Etymology, Baba Ghanoush Etymology video, Baba Ghanoush Etymology image, Baba Ghanoush Etymology pdf file

Related Post : Baba ghanoush etymology


    • Baba ghanoush - Wikipedia, the free encyclopedia
      Baba ghanoush - wikipedia, the free encyclopedia, Baba ghanoush (arabic بابا غنوج bābā ghannūj, also appears as baba ganush, baba ghannouj or baba ghannoug) is a levantine dish of eggplant mashed and mixed.

    • Baba Ganoush Recipe | David Lebovitz
      Baba ganoush recipe | david lebovitz, This baba ganoush recipe is a favorite vegetarian dip & spread made of roasted eggplants, tahini and garlic from david lebovitz chef & author of the sweet life.

    • Baba | Define Baba at Dictionary.com
      Baba | define baba at dictionary.com, Kind of plum cake, 1827, from fr. baba (19c.), said by fr. etymology dictionaries to be from polish baba..

    • Eggplant salads and appetizers - Wikipedia, the free
      Eggplant salads and appetizers - wikipedia, the free, Varieties mediterranean and middle east . baba ghanoush (arabic بابا غنوج bābā ghanūj) is a popular levantine dish of eggplant (aubergine) mashed and mixed.

    • AZ Cookbook
      Az cookbook, What can i say about baba ghanoush? i love it. love it. love it some more. to me, it is one of the best eggplant appetizers that have been known to the world..

    • Social Appetizer Recipes Around the World
      Social appetizer recipes around the world, Feast on simple appetizer recipes and finger food recipes to share the diversity of world cuisines. a food and travel enthusiast cooks these recipes to explore the.

Related Video about Baba ghanoush etymology


Comments are closed